Champagne Brut Blanc de Blancs Millésimé 2011

Grape Varieties:

100% Chardonnay

Winemaking:

The grapes are hand-picked at optimum maturity.

They are gradually pressed to preserve the richness of their aromas.

Alcoholic fermentation is accomplished slowly in thermo-regulated stainless steel vats to preserve the unique characteristics of each parcel, followed by malolactic fermentation.  

At disgorgement, a liqueur with a low dose of sugar (8 g/l) is added allowing this champagne to express all its personality. 

Tasting notes:

This great champagne, 100% Chardonnay, is made only during the years of exceptional harvest.

It is a brilliant wine, with golden reflections and fine bubbles with a slight cord.

The nose, of a great complexity, opens on notes of brioche and butter, then declines to aromas of candied orange and honey.

The palate is generous, revealing biscuit flavors, then becomes more spicy and honeyed. The end of mouth is refined and delicate.

Tasting temperature: 12 ° C

Serving suggestions:

To be enjoyed as an aperitif, with an accompaniment of white meats, poultry, or at the end of a meal.